Wednesday, January 26, 2011

The Bake-it List

Last night after a jog at the gym my lovely roommate and I had a long conversation about college experiences, boys(of course), and the modern-day lack of knowledge when it comes to basic home-making. We decided that we were somewhat robbed of our basic Susie skills due to the fact that by the time we were in high school they didn't offer Home EC or anything of that sort. Gender roles are taken way too seriously now-a-days. What's so wrong with being taught how to sew, bake, cook, clean, fix things, etc? I don't mind embracing the fact that yes, I am a female and I do enjoy spending most of my time in the kitchen (making sandwiches....jk :p )

When I was home last week I was going through my mother's Disney Cookbook and trying to decide which ones I wanted to try and make. I started asking her, "Have you ever made a soufflĂ©?" So and so forth. She answered yes to all of the recipes. The source of her cooking skills: 4-H in a small Nebraskan town. She had even baked the majority of these recipes before she graduated high school.
Not fair. Being a city girl born and raised living in today's world, I feel hopeless.
I decided that like a Bucket List, I'm going to keep a "Bake-it List." I will add to it every time I come across a recipe that seems to be difficult, unique, a basic staple in the kitchen, or one of my favorite foods I want to master and eventually attempt it. I suppose I should set a deadline, but I'll worry about that once the list is more substantial.
  1. Soufflé
  2. Purple Ribbon Carrot Cake
  3. Grandma Carson's Yellow Frosting Cake
  4. Beignets
  5. Grandma Bonnie's Cinnamon Rolls
  6. Monte Cristo
  7. Authentic Italian Spaghetti and Meatballs
  8. Sourdough Bread
  9. Entire Thanksgiving Dinner
  10. Tamales
  11. Tiramisu
  12. Pie from Scratch (crust and all)...maybe Lemon or Strawberry Rhubarb?
  13. Bread Pudding
  14. Chicken Noodle Soup from Scratch
  15. Chicken Pot Pie from Scratch
  16. Baked Brie
  17. Crepes
  18. Authentic French Onion Soup
  19. Barbecue Ribs
  20. Cherry Mash
  21. Lobster
  22. Fried Chicken
  23. Scones
  24. Lemon Almond Poppy Seed Loaf
  25. Angel Food Cake
  26. Tournedo
  27. Peanut Soup
  28. Chocolate Lava Cake
  29. Mexican Lasagna
  30. Jan's Raspberry Bars
  31. Pumpkin Cookies
  32. Schnitzel with Noodles
  33. Biscuits and Gravy
  34. Trifle
  35. Mac & Cheese
  36. Red Hot Cinnamon Pickles
  37. Jam, Jelly, or Preserves
  38. Meatloaf
  39. Stuffed Chicken Breast or Pork Loin
  40. Pizza from Scratch
  41. Pot Roast
  42. Fritatta or Quiche
  43. Cheesecake
  44. Fruit Upside Down Cake
  45. Runza
  46. Cannoli
  47. Ebelskivers
  48. Baked Alaska
  49. Ravioli
  50. Empanadas
  51. Peanut Butter & Jelly Milkshake
  52. Brownies from Scratch (or Blondies)
  53. Fudge
  54. Honeyed Pears in Puff Pastry
  55. Macarons
  56. Tart
  57. Chocolate Lava Cake
  58. Biscotti
  59. Baklava
  60. Chicken Parmigiana
  61. Grandma Bonnie's Brownie Pudding
  62. Banana Foster's
  63. Coconut Shrimp
  64. Homemade Ice Cream
  65. Trout Almondine
  66. Bake It in a Cake Cupcake
  67. Salt Water Taffy
  68. Croissants
  69. Mexican Cornbread Skillet
  70. Tonga Toast
  71. Ice Cream Other Than Vanilla Bean
  72. Corned Beef and Cabbage

2 comments:

  1. Ebelskivers are a total pain in the ass. they're cute and tasty, but incredibly time consuming.
    <3,
    Ali

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  2. Yeah my mom has that sweet pan you use to make them, but I haven't tried it out yet. I can't wait. I think we're going to fill them with cinnamon & sugar...maybe make chocolate ones and fill them with raspberry jam. Oh the possibilities!

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